The Fabulous Baker Boy cafe, Singapore

Greetings from sunny Singapore!
Recently, my friend and I went to a newly opened café located at the Viridian Art House along River Valley Road.
It serves signature dishes and cakes like Ju’s Prawn Pappardelle, Tuna Melt, Fried Chicken & Waffle, Towkay Ng’s Egg Benedict , Red Velvet, Salted Caramel, Valrhona Chocolate cakes and many more!
But sadly when I was there, the last order on a weekday is at 2.30pm.
So I only got to try some of their cakes.
Address: The Foothills, 70 River Valley Road, Singapore 179037
How to get there: Take train to Clarke Quay Station, and then take bus 32 or 54 to alight in front of Liang Court. The café is just at the opposite side near Fort Canning!
Opening hours:
Tue to Thurs : 11am to 6 pm
Fri : 11 am to 11pm
Sat : 10 am to 11 pm
Sun : 10 am to 5pm
You can also check out more information on their website at, !
When you see this sign above, you're at the right place!
Just continue walking in and you will see the signage below. (:
Cute deco they have!
There are many sofas and seats for you to dine comfortably outdoors, facing the beautiful nature, in the heart of busy Singapore.
Many yummy cakes on display! I was spoilt for choices.

Their dishes on the menu looked so interesting!
I would definitely come back to have lunch here.
As the last order for their lunch was at 2.30pm for that day, we decided to try some of their cakes!

This is the best cake I had for the day!
Forgot the specific name for it but it was something revolving around Strawberries and Lemon.
It tasted so refreshing. Really nice having it for tea!

This is their Red Velvet cake!
Not the best red velvet I've had but it's still not bad.

This is the Valrhona Chocolate cake.
It would be really good for the chocolate lovers!
The Famous Baker Boy is one of the few cafes recommended on Lady Iron Chef site!
So be sure to swing by if you're happen to be around Clarke Quay and Fort Canning area.


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